Sour Cream Pancakes

Also known as Pioneer Woman's-Edna Mae's Sour Cream Pancakes. I'm still working on trying out all of the recipes in PW's cookbook. Let me just say that we haven't not liked any of the recipes I've made.

Sunday morning afternoon I made these:
Edna Mae's Sour Cream Pancakes (adapted from The Pioneer Woman Cooks)
What you need-
1 cup sour cream
7 tablespoons AP flour
2 tablespoons sugar
1 teaspoon baking soda
1/2 teaspoon salt
2 large eggs
1/2 teaspoon vanilla
Butter
Syrup

Throw the sour cream, flour, sugar, baking soda, and salt into a medium bowl. These pictures are dark, but I refuse to use the flash on my camera.

Stir gently, lumps are okay! You don't want the mixture totally combined.

Next crack the eggs in a separate bowl, and add in the vanilla.

Beat them good and add them to the flour mixture. Apparently, I was taking pictures of my shadow the whole time.

Stir gently. The batter doesn't need to be totally combined. Lumps are still okay! It should look like this...

Turn your skillet onto medium low and throw in about a tablespoon of butter to melt.

Swirl the butter around to coat the bottom of the pan. Pour the batter into the pan. The recipe says it makes about 12 4-inch pancakes, but I made ours bigger, and got 6 pancakes.

When the pancakes start to bubble like this...

then it's time to flip them.

Don't walk away from the stove. Seriously. I thought I had time to fold some laundry, silly me. My second batch looked like this...

Yuck. Burned. Gross.

Hide the burned pancake on the bottom so no one sees it.

Enjoy!

Oh and Hello?! It's been over a month since I've posted a recipe. Thank goodness I have tons lined up for the near future.